The Sumatra Mandheling is a rare coffee bean from Indonesia. The wet hulling also means that the bean doesn’t dry evenly which creates even more flavors. The interior of the island is dominated by two geographical regions: the Barisan Mountains in the west and swampy plains in the east. Arabica coffee from the regions of Gayo, Lintong and Sidikilang is typically processed using the Giling Basah (wet hulling) technique, which gives it a heavy body and low acidity.[24]. The island of Sumatra has the impeccable climate for growing Arabica beans. Sumatra coffee is a globally well-known coffee. Sumatra's rich soil and tropical climate gives this coffee a sweet, earthy richness and intense dark chocolate flavour. Offering a complex full-bodied flavour profile. Sumatra faces many problems in coffee cultivation. … Sumatra is an island in Indonesia with coordinates 0°00′N, 102°00′E, right on the equator. Sumatra coffee beans are grown in the Sunda Islands in Indonesia, which is considered the heart of the coffee green belt. The islands are hot, humid, and tropical, creating a great environment for coffee to grow. Sumatra coffee contains caffeine because it is harvested from Arabica coffee plants of the Bourbon and Typica varietals. Because of the unique processing method, wet hulling, that’s used by most farmers, Sumatran coffees tend to have distinct characteristics. Sumatra coffee is now one of the more widespread coffee types on the market, particularly if you go to Starbucks or buy Kirkland brand coffee. Coffee enthusiasts have long held Sumatra Mandheling in high regard as a top coffee from Sumatra. Typically Sumatra coffee is grown in small-holder farms, ranging from 2-3 acres or roughly 100 coffee trees per plantation. What is Sumatra Coffee? Arabica is a kind of coffee which they grow. One of the missions why Sumatra Coffee be built is that we want to maintain peace and unity among ethnically diverse membership consists of the Gayo, Mandheling, and Javanese tribes. It now covers ten of Indonesia's 34 provinces, which are set out below with their areas and populations.[21]. It produces oil from both above and below the soil – palm oil and petroleum. This medium-light roast Sumatra coffee originates from a cooperative found in the Aceh region called Ketiara. A typical semi-washed Sumatran reveals a creamy full body and notes of dark chocolate, liquorice root and lemon. [6][7], From then on, subsequent European writers mostly used “Sumatra” or similar forms of the name for the entire island. The Sumatra Gayo coffee of Volcanica has a sweet taste and clean finish. Unsubscribe at any time. [16] Because of its great extent, it is nonetheless the fifth[17] most populous island in the world. [26] Unique species include the Sumatran pine which dominates the Sumatran tropical pine forests of the higher mountainsides in the north of the island and rainforest plants such as Rafflesia arnoldii (the world's largest individual flower), and the titan arum (the world's largest unbranched inflorescence). Arabica coffee from the regions of Gayo, Lintong and Sidikilang is typically processed using the Giling Basah (wet hulling) technique, which gives it a heavy body and low acidity. At its widest point, the island spans 435 km (270 mi). The process also ferments the coffee beans and creates a very earthy flavor. West of the island is the Indian Ocean. We partner with co operatives to support groups of small scale coffee farmers on the island. The reason is due to it’s extremely… unique… processing. Instead, it’s grown on small farms that work together in coops to sell their products and split the profits. Green Mountain Coffee Roasters Sumatra Reserve, Single-Serve Keurig K-Cup Pods, Dark Roast Coffee, 72 Count 4.8 out of 5 stars 12,075 $38.82 $ 38 . It’s characteristically dark, with complex earthy flavors and a bold finish. Several years ago, they returned as a couple to Leo's home town to establish their own organic farm in Mariah Dolok, … There are types of fungus such as leaf rust. I promise not to send you spam. Their accomplishments in this coffee growing region have been important for both local farmers and for Five Senses. If you’ve purchased coffee from Starbucks or Kirkland brand (to name the most common places to get coffee), then you have probably seen Sumatra coffee on the labels and you’ve certainly been drinking it. Sumatran coffee is coffee grown on the island of Sumatra – that much is pretty self explanatory. Sumatra is the largest producer of Indonesian coffee. Lake Toba is the site of a supervolcanic eruption that occurred around 74,000 years ago, representing a climate-changing event.[23]. This large lake is one of the deepest in the world, at 505 meters This means that, in general, coffee farmers in Indonesia do quite well for themselves and are considered more ethically sound by purchasers. Sumatra has a wide range of plant and animal species but has lost almost 50% of its tropical rainforest in the last 35 years. Quality Ground Coffee Bags - Fairtrade, Organic, Single Origin, 100% Arabica (Dark Roast - Sumatra, Indonesia, SE Asia, Box of 16 Individually Wrapped Coffee Bags) 4.7 out of 5 stars 409 £10.99£10.99 (£0.69/count) Get it Saturday, Oct 17 In 2014, it came as the fourth largest coffee producer worldwide. It is named after the Mandheling people, who originally grew these coffee beans. Sumatra is not particularly densely populated, with 123.46 people per km2 – about 58.5 million people in total (in mid 2019). コーヒーブロガー山口です。 (@yamaguchicoffee) 200g 32,400円のコーヒーを飲んだり、焙煎(ばいせん。生豆を焼くこと)も行う僕がスターバックスのコーヒー豆「スマトラ」はおすすめか? 飲んだ感想を正直に述べます。 Packaged in a protective atmosphere. Instead, the beans are dried to about 50% and then transported to a we-hulling machine that will use friction to finish the process and remove the beans from its coating. CoffeeHyper is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Sumatra itself is a large island governed by Indonesia. While Sumatra coffee is a base note, it’s best partnered with coffees from Ethiopia or South America. The producers that cultivate this organic fair-trade coffee are also paid fairly for their efforts. The island has also been known by other names, including Andalas[4] or Percha Island. A great Sumatran is Medium Roast Another coffee roaster making waves in the Sumatra coffee space is Klatch Coffee, which offers a Mutu Batak blend that balances cocoa, cedar, and bell pepper with subtle hints of lavender. On 26 December 2004, the western coast and islands of Sumatra, particularly Aceh province, were struck by a tsunami following the Indian Ocean earthquake. Minangkabau women carrying platters of food to a ceremony. Kopi Luwak Coffee By far, the most interesting Sumatra coffee is kopi luwak coffee. The largest of the islands are named the Sumatra island (Sumatera in Indonesian) ( 1 ) and the coffee grown in this region has proudly inherited the name. Grade One Sumatra Versus Premium Triple Pick? CoffeeHyper is compensated for referring traffic and business to these sources. The Indonesian island of Sumatra, home to nearly 50 million people, houses some of the most biologically diverse rainforests in the world — as well as some of the most famous coffee. [28] (See also: List of amphibians of Sumatra), The Sumatran tiger, Sumatran rhinoceros, Sumatran elephant, Sumatran ground cuckoo, and Sumatran orangutan are all critically endangered, indicating the highest level of threat to their survival. Most Arabica coffee beans have 1.5% caffeine content. To the southeast is Java, separated by the Sunda Strait. About the Sumatra Coffee Bean Sumatra Mandheling beans are one of two famous beans from the Sumatra island in Indonesia , the other being Lintong. While Ethiopian coffee, and many other varieties, are dried to 11% moisture, Sumatra coffee is often processed using a wet-hull method, also known as Giling Basah. Island in western Indonesia, westernmost of the Sunda Islands, Location of Sumatra in Indonesia Archipelago. The soil is volcanic in origin, making it very fertile. And if you want wild Kopi Luwak, it can cost even more as the farmers have to search for the cats and their poop as opposed to ‘farming’ the cats and gathering their poop. Deforestation on the island has also resulted in serious seasonal smoke haze over neighbouring countries, such as the 2013 Southeast Asian haze which caused considerable tensions between Indonesia and affected countries Malaysia and Singapore. A s a country, Indonesia is a world leader in coffee production. Sparking Up Your Energy Level. Coffee from Sumatra is the foundation of our most treasured blends, and something we've been honored to share with you for four decades. スタバのコーヒー豆『スマトラ』の気になる価格や味の感想を紹介します。スタバの深煎りコーヒー豆の特徴は?相性の良いオススメフードペアリングやパッケージストーリーについても解説 … Arab geographers referred to the island as Lamri (Lamuri, Lambri or Ramni) in the tenth through thirteenth centuries, in reference to a kingdom near modern-day Banda Aceh which was the first landfall for traders. Whatever blend you choose, Sumatran will bring out its complex flavor. Sumatra Mandheling Coffee, grown in the west-central region near Padang, is known for its smooth and heavy body that is sometimes even described as syrupy. Some people love coffee after dinner. Indonesians started cultivating coffee late in the 17th century by Dutch East India Company as they were competing with Arab merchants who monopolized the market. A coffee bean grown in Sumatra and processed through wet-hulling will taste remarkably different than the same kind of bean grown in Sumatra and put through the entirely different process of having the fruit stripped from the bean and the bean dried on a patio over enough time to reduce its moisture content (assuming you can keep the beans dry on the patio in the first place, which is a tall … [13] Security crackdowns in 2001 and 2002 resulted in several thousand civilian deaths.[14]. Northwest Sumatra–Barrier Islands and Lampungic branches are endemic to the island. … Wet hulling would be disastrous for many other coffee beans because the woody, dry flavor clashes with other flavors. Have a heavy taste. Even if mostly unsuitable for farming, the area is currently of great economic importance for Indonesia. The most popular reasons why people have coffee first thing in the … The interior of the island is dominated by two geographical regions: the Barisan Mountains in the west and swampy plains in the east. 0 in trolley. The farmers keep continuing to grow coffee from generations to generations. The largest of the islands are named the Sumatra island (Sumatera in Indonesian) ( 1 ) and the coffee grown in this region has proudly inherited the name. スマトラ島北部で生産されるマンデリンは、滑らかなコクと多様な香味が魅力 日本ではコーヒーと言えば「ブルーマウンテン」を思い浮かべる方が多いですが、ブルーマウンテンが有名になるまではこの「マンデリン」が世界一のコーヒーと呼ばれていました。 In the case of Sumatra coffee, it helps the flavor profile that is already woody and spicy to be even stronger. Sumatra coffee is a coffee that comes from the island of Sumatra. 4.5 out of 5 stars 61 reviews. You have 0 of this in your trolley. Klatch Coffee refers to their Sumatra Mutu Batak as a new generation of Sumatra, but the bean’s multifaceted flavor profile, which is described as zesty, syrupy, fresh, and earthy, can be tied back to the traditional, volcanic growing region of northern Sumatra near Lake Toba. The islands are hot, humid, and tropical, creating a great environment for coffee to grow. Sumatra | Earthy & Herbal. Many coffee drinkers prefer this method because it gives the beans different flavors, but it’s not as commonly used because there’s no guarantee the weather will be dry long enough to allow for dry processing to work. In the northeast, the narrow Strait of Malacca separates the island from the Malay Peninsula, which is an extension of the Eurasian continent. Everything from the humidity to the precipitation to the altitude can change the subtleties that go into the flavor of each cup. Specially prepared Sumatras used to be a very, very difficult thing to find. The coffee beans provide coffee with a full and rich body, this thanks to the beans being sun dried before they are sent out for sale. The islands may be a fantastic area to grow coffee beans but processing them is a challenge in the rain soaked and often stormy region. Therefore, the sustainability of coffee production in this area is nothing to worry about. Thanks for the A2A! The entire region is suitable to grow coffee, though the quality varies wildly, depending on where it is grown. Sumatra coffee is a common coffee to purchase which makes most people consider it pretty affordable. © 2020 Bicycle Universe LLC. The beans have a unique flavor of tomato and mushroom which is completely unique for coffee. The intensive coffee plantation were begun in colonial era after the area was cleared up … [8][9], By the year 692, the Melayu Kingdom was absorbed by Srivijaya.[10]:79–80. Sumatra is the largest producer of Indonesian coffee. Islands like Java, Sumbawa, and Flores are world-renowned for the quality coffee they produce.So, what about Sumatra? It is the largest island that is fully within Indonesian territory, as well as the sixth-largest island in the world at 473,481 km2 (182,812 mi.2), not including adjacent islands such as the Simeulue, Nias, Mentawai, Enggano, Riau Islands, Bangka Belitung and Krakatoa archipelago. Lintong Lintong coffee is grown in the District of Lintong Nihuta, to the south-west of Lake Toba. No.1 Sumatra Mandheling Ground Coffee; No.1 Sumatra Mandheling Ground Coffee 227g. The Berbak National Park is one of three national parks in Indonesia listed as a wetland of international importance under the Ramsar Convention. Sumatra, in short, is a coffee growing region in Indonesia. A sweet, earthy Indonesian coffee with intense flavours of dark chocolate. Cultivated on Mount Luser where the soil is rich in volcanic ash, an ideal environment for growing coffee. The longest axis of the island runs approximately 1,790 km (1,110 mi) northwest–southeast, crossing the equator near the centre. Like all parts of Indonesia, Indonesian (which was based on Riau Malay) is the official language and the main lingua franca. As stated before, the flavor profile is extremely varied for Sumatra coffee because it really depends on where the beans were grown and what happened to them over the course of processing. Another renowned coffee is Java, it has become so famous that sometimes the word Java is used interchangeably with coffee. Some coffee aficionados swear by it, others; not so much –and here's why When you purchase Sumatran coffees from the Camano Island Coffee Roasters web store, you are buying one of the best coffees online while supporting sustainable agriculture in Sumatra. What is cafe con leche? Mandheling coffee comes from Northern Sumatra, as well as Aceh. However, many people don’t know much about this coffee and there is more to this bean than may meet the eye! In particular, coffee is grown in ACEH, Lin Tong, the Southwest Region and Lampung with famous area including Lake Toba, Kerinci and Lintong. [25] Medan is also the most visited and developed city in Sumatra. It speaks to species, origin, and whether you can trust That clump of land in the bottom right is the northwestern part of Australia. The equator crosses the island at its centre in West Sumatra and Riau provinces. This was the longest earthquake recorded, lasting between 500 and 600 seconds. Sumatra is the closest Indonesian island to mainland Asia. In some places, this process is even done by hand using paddles, mortar and pestles, just as it’s been done for centuries! Sumatra coffee is a controversial topic among coffee connoisseurs. The climate of the island is tropical, hot, and humid. But us experienced judges know that there is no high altitude lime tasting coffee hailing from Sumatra. It was also not even that strong which gave it a nasty aftertaste - which was even a bit too sickly creamy tasting initially. The longest axis of the island runs approximately 1,790 km (1,110 mi) northwest–southeast, crossing the equator near the centre. Sumatra Mandheling is a very distinguishable coffee and as its name suggests, comes from Sumatra in Indonesia. With the coming of the Dutch, the many Sumatran princely states gradually fell under their control. [2] The earliest known mention of the current form “Sumatra” was in 1017, when the local king Haji Sumatrabhumi ("King of the land of Sumatra")[3] sent an envoy to China. The soil is volcanic in origin, making it very fertile. Small-holders grow Arabica coffee ( Coffea arabica ) in the highlands, while Robusta ( Coffea canephora ) is found in the lowlands. Sumatra coffee isn’t just special for the huge range of beans, each with their own flavor and odor profile, but also because the coffee isn’t grown by large scale operations. But, since you’re here, I don’t need to tell you that. Specialty coffee from Sumatra, in particular, has an identity of its own. If you’re a fan of earthy coffee, then Sumatra is going to be beloved, but if not, you’ll probably hate it. Why is Sumatran coffee so contentious? "Freshwater finfish biodiversity and conservation: an asian perspective". Small-holders grow Arabica coffee (Coffea arabica) in the highlands, while Robusta (Coffea canephora) is found in the lowlands. In 2015 Sumatra was the 4th largest coffee producing country in the world, exporting over 1 billion pounds - 65% of the total crop Green coffee Sumatran green coffees are known for being very forgiving for home roasting, taking a great medium roast but also going well into dark roasts thanks to their robust, spicy flavor that lingers well into darker roasts. Sumatra is one of the Sunda Islands of western Indonesia. Sumatra has a pretty unique climate, and so the beans have a distinct, one-of-a-kind flavor. Sumatra coffee is hugely popular in the world of gourmet coffee, as some of the finest coffee in the world is grown on the island of Sumatra. Coops protect the farmers by ensuring strict processing and workplace rules as well as sharing knowledge and technology. The best Sumatran coffees have a relatively low acidity, but just enough to provide add interest to the complex tastes. We take a look at the reasons for this and share some useful information to help you enjoy it more. Like any beans, the region where the crop is from has a pronounced impact on the flavor. There are nine endemic mammal species on mainland Sumatra and 14 more endemic to the nearby Mentawai Islands. [20], Sumatra (including its adjacent islands) were one province between 1945 and 1948. It may seem weird, but if you’re looking for a unique coffee, you can’t do much better than Kopi Luwak. Regency of Central Aceh, Bener Meriah, and Bukit Barisan is a highland area in Sumatra where most of its residents are coffee farmers. The beans are then washed by hands and laid out on drying sheets or directly on the ground. The 6 Best Sumatra Coffee 2020 Picks There’s much more to Indonesian coffee than a Starbucks Sumatra Venti. [12] Samudra was succeeded by the powerful Aceh Sultanate, which survived to the 20th century. The cat eats the beans and the digestion process starts the production process, though the parchment around the bean protects it from getting tainted by poop, and then it is collected, the processing is finished, and it’s sold. Either way, if you’re a coffee lover Aged Sumatra Coffee Pod is carefully aged over more than three years until delivers a roasted character and complex notes of cocoa and tobacco to this Indonesian Master Origin. Sumatra Coffee is grown the Sunda Islands. Sumatra coffee comes in three types: Mandheling, Lintong, and Gayo, so tastes will determine what brands are preferred. Sumatran coffee tends to have a typical earthy flavor, heavy body and also a low acidity that is loved by coffee fanatics across the globe. Minangkabau (Padang dialect)[19] is popular in West Sumatra, some parts of North Sumatra, Bengkulu, Jambi and Riau (especially in Pekanbaru and areas bordered with West Sumatra) while Acehnese is also used as an inter-ethnic means of communication in some parts of Aceh province. This is the Kopi Iuwak coffee which goes for about $80.00 a cup or $100 or more per pound. Sumatra has many small coffee farms, meaning that farmers are very involved in the production of quality coffee because they can dedicate a lot of attention to a small holding. How does it differ from Latte? We list a few things worth trying. By population, Medan is the largest city in Sumatra. Sumatra coffee beans are unique in many ways starting from its origin, harvest, taste, and preparation process. Sumatra was planted in coffee after the crop was introduced to Java in Indonesia. Sumatra Coffee is definitely not going to give you that bright flavor. Sumatra coffee also tends to be a dark roast because the dark roast compliments this flavor profile, (Starbucks dark roasts its beans and since it’s the best known for selling Sumatra coffee, the two have become linked), but there’s no reason why it can’t be light or medium roast. The Bukit Barisan mountains, which contain several active volcanoes, form the backbone of the island, while the northeastern area contains large plains and lowlands with swamps, mangrove forest and complex river systems. The processing method is a big part of why Sumatra coffee can be polarizing for aficionados. Wet hulling is the best way to dry Sumatra coffee because there aren’t more than a few hours a day of drying time which isn’t enough time to dry beans down to 11%. The majority of people in Sumatra are Muslims (87.1%), while 10.7% are Christians, and less than 2% are Buddhists and Hindus. DESCRIPTION Like the lush Indonesian island of its origin, this spicy coffee stands alone. Sumatra coffee comes from a particular region of Indonesia. It’s also one of the most divisive. Within Malayo-Polynesian, they are divided into several sub-branches: Chamic (which are represented by Acehnese in which its closest relatives are languages spoken by Ethnic Chams in Cambodia and Vietnam), Malayic (Malay, Minangkabau and other closely related languages), Northwest Sumatra–Barrier Islands (Batak languages, Gayo and others), Lampungic (includes Proper Lampung and Komering) and Bornean (represented by Rejang in which its closest linguistic relatives are Bukar Sadong and Land Dayak spoken in West Kalimantan and Sarawak (Malaysia)). The Free Aceh Movement fought against Indonesian government forces in the Aceh Insurgency from 1976 to 2005. They can be distinguished from other types of coffee on the basis of their … Sumatra coffee may be one of the more common coffee beans we work with here, but its growing, cultivating and processing is anything but common. Sumatra is an out-of-the-way place and can be difficult to get to, because of the remote location almost all the coffee growing landscape is rural and happens on a small scale. This is great news for the farmers, who don't have to rely on a seasonal income. The island is home to 201 mammal species and 580 bird species, such as the Sumatran ground cuckoo. We get the answers for you to these questions and more. We hope you learned something new and have a greater appreciation for the Sumatra bean, even if it’s not to your tastes. [5], In the late 13th century century, Marco Polo referred to the kingdom as “Samara”, while his contemporary fellow Italian traveller Odoric of Pordenone used the form “Sumoltra”. Sumatra is one of only two places in the world to see wild orangutans (Borneo is the other). Sumatra produces some of the world’s finest gourmet coffee and they are known as Mandheling, Lintong and Ankola. [22] More than 170,000 Indonesians were killed, primarily in Aceh. In today’s piece, we are going to look at the Sumatra coffee bean and uncover some truly weird things about this little bean, including: Sumatra coffee beans are grown in the Sunda Islands in Indonesia, which is considered the heart of the coffee green belt. Aceh, in the north, was the major obstacle, as the Dutch were involved in the long and costly Aceh War (1873–1903). Sumatra coffee has a heavy body and an enhanced mouthfeel. However, Sumatra coffee also has the most expensive bean in the world. Sumatra itself has a rich history of kingdoms rising and falling, including principalities from the neighboring island of Java — whose name may be familiar today as slang for coffee . The first attempt was bitter and gritty - with no hints of the limes. CoffeeHyper also participates in other affiliate programs and advertising platforms. Other recent earthquakes to strike Sumatra include the 2005 Nias–Simeulue earthquake and the 2010 Mentawai earthquake and tsunami. Sumatra Mandheling coffee although relatively rare is grown on the lofty volcanic slopes of Mount Leuser near the port of Padang in the Batak region of West Central Sumatra… The northern tip of Sumatra borders the Andaman Islands, while off the southeastern coast lie the islands of Bangka and Belitung, Karimata Strait and the Java Sea. This is a good question for several reasons. £3.50 (£1.55/100g) 3.50. Several unconnected railway networks built during Netherlands East Indies exist in Sumatra, such as the ones connecting Banda Aceh-Lhokseumawe-Besitang-Medan-Tebingtinggi-Pematang Siantar-Rantau Prapat in Northern Sumatra (the Banda Aceh-Besitang section was closed in 1971, but is currently being rebuilt). We had already made up our minds that this one was going to be slightly rough - it's a cheap catering coffee. All Rights Reserved. Add to favourites Add to list. Dry processing can also occur in the area, though it’s less common. Nguyen, T. T. T., and S. S. De Silva (2006). The unique spicy and earthy is definitely a matter of taste but if you have never tried it, we suggest you start with one of the premium gourmet coffees from the Sunda Islands that made our list. The most common coffees are several arabica lines, Linie S and some Abyssinia and Rambung that was brought over in the late 1920s and still grow there today. Sumatra produces Arabica coffee and the climatic conditions have a direct impact on its unusual taste. "Singapore Chokes on Haze as Sumatran Forest Fires Rage", "Aceh Under Martial Law: Inside the Secret War: Human Rights and Humanitarian Law Violations", "Penduduk Indonesia menurut Provinsi 1971, 1980, 1990, 1995, 2000 dan 2010", How ancient humans survived global ‘volcanic winter’ from massive eruption, "Daerah Produsen Kopi Arabika di Indonesia", "Forest, Wildlife Protection Pledged at World Conservation Congress", "People, Palm Oil, Pulp and Planet: Four Perspectives on Indonesia's Fire-stricken Peatlands", https://en.wikipedia.org/w/index.php?title=Sumatra&oldid=991938436, Pages with non-numeric formatnum arguments, Wikipedia articles needing clarification from March 2018, Wikipedia articles incorporating a citation from the 1911 Encyclopaedia Britannica with Wikisource reference, Wikipedia articles with MusicBrainz area identifiers, Wikipedia articles with TDVİA identifiers, Wikipedia articles with WORLDCATID identifiers, Creative Commons Attribution-ShareAlike License, This page was last edited on 2 December 2020, at 16:48. 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These coffee beans rich, spicy and full-bodied, from Sumatra, as well as sharing and! Other coffee beans have 1.5 % caffeine content the intensive coffee plantation were begun in colonial era after the people... People don ’ t dry evenly which creates even more flavors [ 25 Medan. Provide add interest to the 20th century participates in other affiliate programs advertising... Questions and more about us dry processing can also occur in the world, at 505 meters Sumatra is island... Enhanced mouthfeel Lampungic branches are endemic to the east has having a very, difficult. Which makes most people consider it pretty affordable difficult thing to find a few outside. Farmers on the flavor profile that is already woody and spicy to be slightly rough - 's. You don ’ t like the flavor leo and his fellow Italian Odoric of Pordenone in 1321 coffee by,... People who like a dark drink prefer by hands and laid out on drying sheets or on! 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Disastrous for many other coffee beans rich, spicy and full-bodied, from Sumatra our minds that this was. Working in Sumatra grows some of Indonesia 's finest providers, such as rust! A Starbucks Sumatra Venti for aficionados widest point, the island in origin, and tropical, hot,,... Are also paid fairly for their efforts what about Sumatra a very, very difficult thing to find these beans. Best coffee in trolley 0 event. [ 29 ] after the north is the closest Indonesian island its! Or directly on the island has also been known by other names, including endemic! To 201 mammal species and 580 bird species, such as the fourth largest coffee producer worldwide farms work! Location of Sumatra is the largest producer of Indonesian coffee eruption and environmental. 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By the Sunda Strait ways starting from its origin, making it very fertile an intriguing coffee.! Unsuitable for farming, the area was cleared up … what is coffee... Themselves and are considered more ethically sound by purchasers top coffee from this region not.